Nigiri & Sashimi
Salmon, tuna, yellowtail, shrimp, eel, octopus, tamago, and rotating specials.
All You Can Eat
One Price. Order Anything. Order it Again.
The KIMOTO AYCE experience is the entire menu — nigiri, sashimi, specialty rolls, tempura, teriyaki, ramen, appetizers, and desserts — made to order, round after round.
The Idea
Premium Sushi, Without Counting Plates
All-you-can-eat sushi usually comes with a compromise — either the fish, the portion, or the pace. KIMOTO was built to remove those compromises. Every round is made to order: nothing pre-cut, nothing pre-rolled, nothing sitting on a buffet line.
Our job is to keep the flow of small, fresh rounds moving between the kitchen and your table. Your job is to slow down and enjoy the meal.
How It Works
Four Simple Rules
The AYCE experience works best when everyone at the table is on the same page. Here's how it flows.
1. Unlimited Rounds, One Price
Pay a flat rate per person for either our lunch or dinner AYCE. Kids and seniors receive reduced pricing — ask your server at the table.
2. Order a Small Round at a Time
Mark a few items on your ticket and hand it to your server. The kitchen starts on it immediately. When you're ready for more, just order another round.
3. Everything is Made to Order
Sushi is cut and pressed when you order it. Ramen is ladled moments before it leaves the kitchen. That's why the food tastes the way it does.
4. Please Finish What You Order
Handcrafted food takes time and ingredients. A small surcharge applies to significant uneaten food — we want to keep AYCE sustainable for everyone.
What's Included
The Full Menu, On Every Visit
These categories are all part of the AYCE experience — not a buffet, not a limited list.
Rolls & Specialty Rolls
Classic California, Spicy Tuna, Dragon, Rainbow, plus our house-created specialty rolls.
Hot Kitchen
Tempura, teriyaki (chicken, beef, salmon), ramen, udon, gyoza, agedashi tofu.
Appetizers
Edamame, seaweed salad, miso soup included. Gyoza, yakitori, age tako, and more by the round.
Vegetarian
Avocado, cucumber, inari, shiitake, asparagus tempura, vegetable gyoza, veggie ramen.
Dessert
Green tea ice cream, mochi, tempura banana — the sweet finish is always included.
Good to Know
Frequently Asked Questions
The most common questions we hear at the door — in writing.
Is à la carte available?
Yes. A focused selection of premium nigiri, sashimi, and specialty rolls can be ordered by the piece. Let your server know when you sit down.
Do you charge a time limit?
We aim for a two-hour dining window on busy nights so every table has room. Solo diners at the sushi bar and weekday lunches are more relaxed.
Kids pricing?
Yes. Please ask your server — pricing varies by age and day. Children under 3 dine free with an adult.
Allergies or dietary needs?
Tell your server. We can accommodate shellfish allergies, vegetarian, and gluten-sensitive diets with advance notice.
Current AYCE prices?
Pricing is seasonal. The current lunch and dinner rate is printed on the in-restaurant menu and on the Chowbus reservation page.
Is AYCE available all day?
Yes — lunch pricing runs from open until 3:00 PM, and dinner pricing runs from 3:00 PM to close. Sunday is dinner pricing all day.